First-Line Supervisors of Food Preparation and Serving Workers Salary in Baton Rouge, LA (2026)
Source: BLS OEWS · Baton Rouge, LA · 3,130 employed
The average First-Line Supervisors of Food Preparation and Serving Workers salary in Baton Rouge, LA is $40,590 per year. The middle 50% of First-Line Supervisors of Food Preparation and Serving Workerss earn between $30,320 and $46,180. Top earners in the 90th percentile make $60,120 or more. Entry-level positions typically start around $27,890. The median of $37,700 is above the mean, reflecting the wage distribution in this field.
First-Line Supervisors of Food Preparation and Serving Workers Salary Breakdown in Baton Rouge, LA
| Percentile | Annual Salary |
|---|---|
| 10th Percentile (Entry-level) | $27,890 |
| 25th Percentile | $30,320 |
| Median (50th Percentile) | $37,700 |
| Mean (Average) | $40,590 |
| 75th Percentile | $46,180 |
| 90th Percentile (Top earners) | $60,120 |
Related Jobs in Baton Rouge, LA
| Occupation | Mean Annual |
|---|---|
| Chefs and Head Cooks | $45,670 |
| Cooks, Short Order | $32,900 |
| Cooks, All Other | $32,730 |
| Cooks, Restaurant | $31,970 |
| Cooks, Institution and Cafeteria | $27,860 |
| Dining Room and Cafeteria Attendants and Bartender Helpers | $27,860 |
First-Line Supervisors of Food Preparation and Serving Workers Salaries in Other Cities
| City | Mean Annual |
|---|---|
| Kahului, HI | $59,900 |
| Seattle, WA | $58,420 |
| San Jose, CA | $57,310 |
| San Francisco, CA | $55,980 |
| Boulder, CO | $55,550 |
| Denver, CO | $54,430 |
| Bridgeport, CT | $54,420 |
| Bremerton, WA | $54,320 |
Frequently Asked Questions
What is the average First-Line Supervisors of Food Preparation and Serving Workers salary in Baton Rouge, LA?
The average First-Line Supervisors of Food Preparation and Serving Workers salary in Baton Rouge, LA is $40,590 per year, according to BLS OEWS.
What is the median First-Line Supervisors of Food Preparation and Serving Workers salary in Baton Rouge, LA?
The median First-Line Supervisors of Food Preparation and Serving Workers salary in Baton Rouge, LA is $37,700 per year. Half of First-Line Supervisors of Food Preparation and Serving Workerss earn more than this and half earn less.
How much do entry-level First-Line Supervisors of Food Preparation and Serving Workerss make in Baton Rouge, LA?
Entry-level First-Line Supervisors of Food Preparation and Serving Workerss in Baton Rouge, LA typically earn around $27,890 per year (10th percentile). Workers in the 25th percentile earn about $30,320.
What do the highest-paid First-Line Supervisors of Food Preparation and Serving Workerss earn in Baton Rouge, LA?
The highest-paid First-Line Supervisors of Food Preparation and Serving Workerss in Baton Rouge, LA earn $60,120 or more per year (90th percentile). The 75th percentile wage is $46,180.
How many First-Line Supervisors of Food Preparation and Serving Workerss work in Baton Rouge, LA?
There are approximately 3,130 First-Line Supervisors of Food Preparation and Serving Workerss employed in the Baton Rouge, LA area, per BLS OEWS.